Recipe of Award-winning Fenugreek Chicken

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Ultimate Fenugreek Chicken. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fenugreek Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fenugreek Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fenugreek Chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fenugreek Chicken estimated approx 30 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Fenugreek Chicken using 14 ingredients and 5 steps. Here is how you cook that.

Fenugreek Chicken

Ingredients and spices that need to be Prepare to make Fenugreek Chicken:

1. 500 grams Chicken
2. 350 grams Fenugreek Leaves
3. 1 1/2 tsp Salt
4. 1/2 cup Milk
5. 1 cup Curd
6. 1 medium Onion
7. 1 tsp Garlic Paste
8. 1 tsp Ginger Paste
9. 1 1/4 tsp Garam Masala
10. 3 Green Chillies
11. 2 tsp Coriander Powder
12. 1/2 tsp Red Chilli Powder
13. 1 tbsp Ghee
14. 1/3 tsp Pepper

Instructions to make to make Fenugreek Chicken

1. Grind together - Onion, Garlic, Ginger, Green Chillies, Red Chilli Powder, Coriander Powder, Garam Masala
2. Add 2 tbsp of oil to the Onion paste and Microwave in a covered dish for 4 minutes
3. Add Chicken, chopped Fenugreek leaves, Curd (must be hung in a cloth for 1hr prior to addition) and salt. Mix well and Microwave for 8 minutes. Grill the dish for an additional 4 minutes and let it stand for 2-3 minutes in the oven after grilling.
4. Add milk and mix it well. Microwave it for another 4 minutes.
5. Tadka - Before serving, in a small bowl microwave ghee (You can also mix some oil instead of ghee completely) and pepper along with 3/4th tsp Red Chilli powder and Microwave for 15-20 seconds. Pour this hot Tadka over the Chicken before serving. Make sure you do not over heat Tadka

While this is certainly not the end all be guide to cooking fast and simple lunches it's very good food for thought. The expectation is that this will get your own creative juices flowing so that you are able to prepare excellent lunches for your own family without the need to complete too horribly much heavy cooking in the approach.

So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Fenugreek Chicken. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!