Steps to Make Perfect simple and easy feta and mushroom quiche

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Super Quick Homemade simple and easy feta and mushroom quiche. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from simple and easy feta and mushroom quiche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare simple and easy feta and mushroom quiche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make simple and easy feta and mushroom quiche is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook simple and easy feta and mushroom quiche estimated approx 15 mins.

To begin with this particular recipe, we have to prepare a few components. You can have simple and easy feta and mushroom quiche using 14 ingredients and 9 steps. Here is how you can achieve that.

:chef

Ingredients and spices that need to be Make ready to make simple and easy feta and mushroom quiche:

1. crust
2. 1/4 cup ice cold water
3. 1/2 tsp salt
4. 1 pinch of any desired spices
5. 1/4 cup olive oil. If you would like to make the quiche larger double the crust ingrediants
6. Filling
7. 500 grams mushrooms or 1 container
8. 1 medium onion chopped
9. 3 tbsp butter
10. 3 clove garlic chopped finely
11. 200 grams feta cheese lightly crumbled
12. 150 grams chedder cheese grated. You can add your desired amount
13. 1 cup milk
14. 4 medium eggs

Steps to make to make simple and easy feta and mushroom quiche

1. mix 1 cup of all purpose flour and the salt. In a separate bowl mix ice cold water with olive oil. Add to the flour and stir with a fork until it forms a soft dough. Hands are the best for this. If u feel the dough is a little sticky sprinkle a little more flour not too much though the consistancy should be soft semi oily
2. preheat oven to 200 c
3. heat stove on medium heat. Put 3 tbs of butter and the crushed garlic. Add in the onion and mushrooms together once garlic and butter starts to sizzle
4. In a bowl mix 4 eggs and beat well. Add the crumbled feta cheese, the chedder and the milk. you can use cream but this will make the dish very heavy. Add in the mushrooms and onion. Stir
5. once the mushrooms have become tender and soaked in most of the butter , turn off heat
6. grease your oven dish then press your dough into an oven dish of your choice, making sure the dough reaches 2 cm on the sides of the dish , I used a regular cake tin as I wanted a heart shape.
7. Add In the filling and place in oven for 15 mins on 200 c and reduce to 180 c for 45 minutes or until the quiche is cooked through and golden brown in colour
8. best served with a side dish of balsamic green salad
9. enjoy :)

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Super Quick Homemade simple and easy feta and mushroom quiche. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!