How to Prepare Favorite Creamed Spinach and Chicken Curry

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, Recipe of Any-night-of-the-week Creamed Spinach and Chicken Curry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Creamed Spinach and Chicken Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamed Spinach and Chicken Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Creamed Spinach and Chicken Curry using 18 ingredients and 6 steps. Here is how you can achieve it.

creamed spinach and chicken curry,served with garlic rice.

Ingredients and spices that need to be Take to make Creamed Spinach and Chicken Curry:

1. 1 kg chicken cut into pieces
2. 500 grams either tinned spinach ,or use two bunches of leaves
3. 1/2 cup natural yogurt
4. 2 onions ,chopped very fine
5. 2 tsp chopped or pressed garlic
6. 4 green chillies chopped very fine
7. 1 cup tomato puree
8. 1 tsp cumin powder
9. 2 tsp coriander powder
10. 1 tsp garam masala
11. 1 pinch freshly grated nutmeg
12. 1 tbsp cashew nuts
13. 1 tbsp blanched ,peeled almonds
14. 1 tbsp white poppy seeds
15. 1/2 cup thick cream
16. 1 pinch salt to taste
17. 1 tbsp butter to fry
18. 2 cup warm water

Instructions to make to make Creamed Spinach and Chicken Curry

1. wash chicken pieces and marinade in yogurt and a little salt
2. soak nuts,almonds and seeds on warm water for twenty minutes,ground into fine paste.If spinach tinned ground to paste, If fresh blanche for 15minutes then ground into paste,do not throw away water
3. heat butter and chilli onion a garlic for 5-6 minute on low heat,and all spice except garam masala fry for two minutes
4. and tomato puree,cook for two minutes. and spinach and seedpaste,salt mix well.and marinated chicken fold in and cook for thirty minutes until chicken is tender,add the thickened cream.Mix well. serve with rice or naan
5. to make it even greener and a litte green food colour to chicken marinade.
6. thanks Namy for sharing this. :)

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So that is going to wrap it up with this exceptional food Steps to Make Ultimate Creamed Spinach and Chicken Curry. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!