How to Make Favorite Batik Cake

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Homemade Batik Cake. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Batik Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Batik Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Batik Cake is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Batik Cake estimated approx 30 mins.

To get started with this recipe, we must prepare a few components. You can cook Batik Cake using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Batik Cake:

1. 350 grams Marie biscuits (or any plain round biscuits)
2. 125 grams butter
3. 2 eggs
4. 1 cup cocoa powder
5. 1/2 cup milo powder
6. 1 cup water
7. 3/4 cup sugar

Instructions to make to make Batik Cake

1. Break all of the biscuits.
2. In a med-heat, mix the cocoa powder, milo powder, water and sugar until they are well blend together.
3. Put in the butter and cook until the butter melts.
4. In a low-heat, put in the eggs and beat until the eggs start to get fluffy for about 30 mins. And then, turn off the gas.
5. Put all of the biscuits that has been broken down into the mixture. Stir lightly.
6. Lastly, pour the mixture into 7/8" tin and refrigerates until it is firm and solid enough to be served.

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Favorite Batik Cake. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!