Easiest Way to Make Award-winning Mexican Pork Tenderloin Soup

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Quick Mexican Pork Tenderloin Soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mexican Pork Tenderloin Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican Pork Tenderloin Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Mexican Pork Tenderloin Soup using 10 ingredients and 3 steps. Here is how you cook that.

I doubled the ingredients and made alot. I'm not crazy about hominy but i love it in this, it adds a unique great taste.

Ingredients and spices that need to be Take to make Mexican Pork Tenderloin Soup:

1. 2 can 15oz each white hominy
2. 1 envelope 1.25oz white chicken chili seasoning, mccormick
3. 1 can 7oz. diced green chiles,
4. 1/2 cup sliced jalapenos
5. 1 cup frozen chopped onions
6. 1/2 cup silver tequila, jose cuervo
7. 3 cup low-sodium chicken broth
8. 2 tbsp chopped fresh cilantro for garnish
9. 1 salt and pepper to taste
10. 1 lb pork tenderloin cut into bite size pieces

Instructions to make to make Mexican Pork Tenderloin Soup

1. In a 4 quart slow cooker, combine all ingredients except cilantro and salt and pepper, mix thoroughly.
2. Cover and cook on high for 3-4 hours.
3. Stir in cilantro and adjust seasoning with salt and pepper. Serve hot.

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So that's going to wrap this up with this special food Steps to Make Favorite Mexican Pork Tenderloin Soup. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!