Steps to Prepare Award-winning Sweet Hot Chinese Dipping Sauce

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Any-night-of-the-week Sweet Hot Chinese Dipping Sauce. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Sweet Hot Chinese Dipping Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Hot Chinese Dipping Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet Hot Chinese Dipping Sauce is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet Hot Chinese Dipping Sauce estimated approx 20 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Sweet Hot Chinese Dipping Sauce using 4 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Sweet Hot Chinese Dipping Sauce:

1. 1 cup Ketchup
2. 1 cup Sugar
3. 1/3 cup White Vinegar
4. 1 tbsp crushed red pepper

Steps to make to make Sweet Hot Chinese Dipping Sauce

1. In a saucepan, mix all of the ingredients. Stirring constantly, bring to a boil and reduce heat to bring mixture to a very soft simmer. Simmer for 10-15 minutes.
2. Serve with egg rolls or wontons.
3. Best if served warm to hot.

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So that is going to wrap it up with this exceptional food Recipe of Ultimate Sweet Hot Chinese Dipping Sauce. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!