Step-by-Step Guide to Make Award-winning Chinese coleslaw

Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, Recipe of Quick Chinese coleslaw. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Chinese coleslaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese coleslaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Chinese coleslaw using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Chinese coleslaw:

1. 1 packages coleslaw
2. 4 stalks of green onions
3. 2 packages roman noodles & spice packages
4. 6 tbsp sunflower seeds
5. 1/2 cup sugar
6. 3/4 cup peanut oil or olive oil (peanut oil will add a flavor where olive oil will not)
7. 1/4 cup red wine vinegar
8. 2 tbsp Tempuri Sauce (you can use soy sauce, but Tempuri sauce is a lot less salty and has a smokey flavor, it is importoted from Japan)
9. 2 tbsp chinese 5 spice
10. 1 can or 2 cans chicken meat, this is optional

Steps to make to make Chinese coleslaw

1. Mix the fluids with the sugar, Chinese 5 spice, and Roman spice package until it dissolves.
2. Mix in coleslaw, green onions, Roman noodles, and sunflower seeds into sauce.l
3. Let stand in fridge overnight. For the first few hours you will want to stir it several times. The stir again right before you serve.
4. If you choose to add the chicken, do so before putting it in the fridge. Adding the chicken can make this a nice summer time salad and a very refreshing meal when it is hot outside.

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So that's going to wrap it up with this exceptional food How to Prepare Speedy Chinese coleslaw. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!