Simple Way to Make Quick Rustic strawberry tart (Galette)

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Easiest Way to Prepare Favorite Rustic strawberry tart (Galette). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rustic strawberry tart (Galette), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rustic strawberry tart (Galette) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Rustic strawberry tart (Galette) using 14 ingredients and 6 steps. Here is how you cook that.

simply delicious!

Ingredients and spices that need to be Prepare to make Rustic strawberry tart (Galette):

1. for the crust
2. 2 cup flour
3. 1/4 tsp salt
4. 6 tbsp chilled butter
5. 7 tbsp Ice water
6. 1 pinch salt
7. 1 egg white, lightly beaten
8. for the filling
9. 4 cup siced, strawberries
10. 1/2 cup sugar
11. 4 tsp lemon juice
12. 1 tsp corn starch
13. 2 tbsp chilled butter
14. 2 tbsp turbinado sugar

Steps to make to make Rustic strawberry tart (Galette)

1. Lightly spoon flour into measuring cup and level off with a knife.
2. Combine flour and salt in large bowl, cut in butter with a pastry blender til it resembles course meal. Add the water and stir til moistened.
3. Lightly kneed dough on a floured surface 5 times. Divide into 4 equal portions, or 2 larger portions. Wrap in plactic and chill for half an hour.
4. Combine strawberries, sugar, lemon juice, cornstarch and salt. Mix well.
5. Preheat oven to 350°. Uncover dough and roll out to 8" circles or 16" if you're only making 2. Place strawberry filling in the middle of each circle, leaving 2 inches around edges for a boarder. Place small pieces of butter on top of the filling. Fold over edges towards the middle and crimp to seal. Brush dough with egg white, and sprinkle with sugar.
6. Bake for 40 minutes or until golden brown.

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So that is going to wrap it up with this special food Steps to Prepare Award-winning Rustic strawberry tart (Galette). Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!